Chili Beans

9 ingredients
6 steps

Ingredients

  • 1/2 lb. dried pinto beans
  • 1 tsp. salt
  • 1/4 chili pepper
  • sprinkle of red pepper
  • 1 can tomato sauce
  • 1 clove garlic
  • 1/2 tsp. sugar
  • 1/2 Tbsp. vinegar
  • 1 onion, chopped

Directions

  1. 1
    Use enough water to cover beans.
  2. 2
    Check frequently.
  3. 3
    Add water, if needed.
  4. 4
    Cook on low heat.
  5. 5
    Do not boil.
  6. 6
    Add tomato sauce, when beans are tender (approximately 2 hours).

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