Chili Pepper Rice
6 ingredients
7 steps
Ingredients
- 1 1/2 c. cooked rice
- 2 large jalapenos, chopped
- 1 onion, chopped
- 3 Tbsp. sour cream
- 1 small bag grated cheese
- 1 (8 oz.) chili con queso dip
Directions
-
1Cook rice, jalapenos and onion together until rice is fully cooked.
-
2Drain water off rice if needed.
-
3Then mix sour cream into rice.
-
4Then put in casserole dish in 2 layers.
-
5After first layer, top with queso dip and grated cheese.
-
6Then put the second layer on and top once more with queso dip and grated cheese.
-
7Cook until cheese melts.
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