Chinese Meat Loaf

10 ingredients
4 steps

Ingredients

  • 1 (8 oz.) can tomato sauce
  • 1/4 c. brown sugar, packed
  • 1/4 c. vinegar
  • 1 tsp. prepared mustard
  • 1 egg, slightly beaten
  • 1 onion, minced
  • 1/4 c. crushed saltines
  • 2 lb. ground beef
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Mix first 4 ingredients; simmer.
  2. 2
    Mix remaining ingredients and add 1/2 of sauce mixture, mixing well.
  3. 3
    Shape into loaf; pour remaining half of sauce on top.
  4. 4
    Bake at 350° for 1 hour.

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