Chipped Beef Spread
7 ingredients
3 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1 Tbsp. mayonnaise
- soy sauce to taste (approximately 1 to 2 Tbsp.)
- 2 Tbsp. milk
- 1 small pkg. chipped beef, chopped
- 2 green onions, chopped
- Accent (m.s.g.) to taste
Directions
-
1Mix all ingredients together and refrigerate overnight.
-
2Take out of the refrigerator 15 minutes before serving to soften the mixture.
-
3Serve with crackers or cocktail bread.
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