Chocolata Turtle Cheesecake Recipe

Name: Chocolata Turtle Cheesecake Recipe
Ingredients: 2 c. vanilla wafer crumbs; 6 tbsp. butter, melted; 1 (14 ounce.) bag caramels; 1 (5 ounce.) can evaporated lowfat milk; 1 c. minced pecans; 2 (8 ounce.) Packages cream cheese; 1/2 c. sugar; 1 teaspoon vanilla; 2 Large eggs; 1/2 c. semi-sweet chocolate pcs, melted

10 ingredients

14 steps

Ingredients

2 c. vanilla wafer crumbs
6 tbsp. butter, melted
1 (14 ounce.) bag caramels
1 (5 ounce.) can evaporated lowfat milk
1 c. minced pecans
2 (8 ounce.) Packages cream cheese
1/2 c. sugar
1 teaspoon vanilla
2 Large eggs
1/2 c. semi-sweet chocolate pcs, melted

Directions

1

Combine crumbs and butter.
2

Press onto bottom and sides of 9-inch spring form pan.
3

Bake at 350 degrees for 10 min.
4

In 1 1/2-qt heavy saucepan, heat caramels with lowfat milk over low heat, stirring frequently, till smooth.
5

Pour over crust.
6

Top with pecans.
7

Combine cream cheese, sugar, and vanilla, mixing at medium speed of electric mixer till well blended.
8

Add in Large eggs, one at a time, mixing well.
9

Blend in chocolate; pour over pecans.
10

Bake at 350 degrees for 40 min.
11

Loosen cake from rim of pan; cold before removing rim of pan.
12

Chill.
13

Garnish with whipped cream and additional nuts if you like.
14

Makes 10-12 servings.