Chocolate Caramel Bars

6 ingredients
3 steps

Ingredients

  • 1 box German chocolate cake mix
  • 2/3 c. Milnot milk
  • 3/4 c. oleo, melted
  • 1 c. chopped nuts
  • 1 (6 oz.) bag chocolate chips
  • 1 bag caramels

Directions

  1. 1
    Mix together cake mix, 1/3 cup Milnot, melted oleo and nuts. Will look almost like pie dough.
  2. 2
    Put half of mixture into greased 9 x 13-inch pan.
  3. 3
    Bake at 350° for 5 minutes.

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