Chocolate Icing

6 ingredients
4 steps

Ingredients

  • 1 stick butter, melted
  • cocoa to taste
  • 1 lb. confectioners sugar
  • canned milk
  • 1 tsp. vanilla
  • 1/2 c. nuts or more

Directions

  1. 1
    Melt butter; add cocoa to taste.
  2. 2
    Add sugar a little at a time.
  3. 3
    Add canned milk to spreading consistency.
  4. 4
    Add nuts and vanilla.

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