Chocolate Kahlua Cake
8 ingredients
6 steps
Ingredients
- 1 box Devil's Food Cake Mix
- 12 ounces, weight Chocolate Chips
- 1 Pint Sour Cream
- 2 whole Eggs
- 1/2 cups Kahlua
- 1/4 cups Oil
- 2-1/2 ounces, weight Instant Vanilla Pudding Mix
- Powdered Sugar
Directions
-
1Mix all ingredients (except powdered sugar).
-
2Include 1 pint of sour cream.
-
3Grease and flour bundt pan (I really love the spray with the flour...works amazingly)
-
4Bake at 350 degrees for 55 minutes.
-
5Cool.
-
6Sprinkle with powdered sugar just before serving (really, just before serving, because otherwise the sugar turns light brown...which while still tasty is not so attractive!)
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