Chocolate Tapioca Pudding
4 ingredients
5 steps
Ingredients
- 1 qt. chocolate soymilk
- 18 tsp. salt
- 1/4 cup quick-cooking granulated tapioca, such as Lets Do...Organic
- 23 cup gluten-free vegan chocolate chips, such as Enjoy Life
Directions
-
1Bring soymilk and salt to a simmer in medium saucepan over medium heat.
-
2Stir in tapioca, and reduce heat to low.
-
3Cook at a low simmer 20 to 25 minutes, or until tapioca is transparent and pudding begins to thicken.
-
4Remove from heat, and stir in chocolate chips until melted.
-
5Cool completely before serving.
Products Matching These Ingredients
Whey Protein - Chocolate
Bodylab
Protein Bar, Almond and Chocolate
live conscious
Mint Chocolate Chip Beachbar
Beachbody, Grappa, Tequila
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Quick Cook Sprout Halves
Ocean Mist Farms
A NOVA 1
Enriched quick white corn grits, white corn
A NOVA 1
Natural quick oats
A NOVA 1
Vanilla soymilk, vanilla
B NOVA 4
Vanilla Soymilk
simple truth organic
NOVA 4
More Recipes to Try
AMIEs PANCT BIHON
12 ingredients
Smoked Salmon Wrap
5 ingredients
Dan Dan Noodles
12 ingredients
Pita Nachos
5 ingredients
Granola Topping
6 ingredients
Easy Christmas Fudge
7 ingredients
Triple Grain Harvest Muffins
15 ingredients
HEALTHY LIVING Parmesan Biscuits
6 ingredients
Beefy Taco Salad Pizza
8 ingredients
Lion's Head Stew
15 ingredients
Pithiviers
10 ingredients
Crazy Cake
9 ingredients