Cinnamon Apple Cider

8 ingredients
3 steps

Ingredients

  • 12 cups apple cider
  • 6 cups cranberry juice
  • 1/2 cup brown sugar
  • 2 tablespoons butter
  • 16 inches cinnamon sticks
  • 2 ceylon softstick cinnamon sticks
  • 10 whole cloves
  • 2 teaspoons pure vanilla extract

Directions

  1. 1
    Combine the apple cider, cranberry juice, brown sugar, butter, cinnamon sticks and cloves in a large pot and bring to a boil.
  2. 2
    Reduce the heat to low so the cider is gently simmering and add the vanilla extract.
  3. 3
    Simmer for 45 minutes to blend the flavors and serve.

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