City Chicken
7 ingredients
14 steps
Ingredients
- 2 lbs pork loin
- 2 onions
- 4 garlic cloves
- 2 eggs
- 2 tablespoons milk
- 1 cup seasoned bread crumbs
- peanut oil, enough to brown the skewers
Directions
-
1Cut Pork into 1 inch cubes, put in Large Ziploc.
-
2Add Onions and Garlic.
-
3Refrigerate overnight.
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4Thread pork cubes on skewers.
-
5Combine Eggs and Milk to make a wash & pour in shallow dish long enough for the skewers.
-
6Put breadcrumbs in another shallow dish.
-
7Thread Pork Cubes onto skewers.
-
8Dip in Egg Wash & drain.
-
9Roll in Bread Crumbs.
-
10Place in hot skillet w/ 1/2 inch oil in it.
-
11Brown on all sides.
-
12Place on pan.
-
13Once all skewers are fried and on pan, put ban in preheaed 325 degree oven and cook until pork is done.
-
14Cook time is approximate oven time, does not include the marinate time.
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