Classic Glazed Chicken

7 ingredients
9 steps

Ingredients

  • 1/4 cup LEA & PERRINS Worcestershire Sauce
  • 1/4 cup lemon juice Safeway 4 ct For $5.00 thru 02/09
  • 3 Tbsp. brown sugar
  • 2 tsp. GREY POUPON Dijon Mustard
  • 1/4 tsp. black pepper
  • 6 small boneless skinless chicken breasts (1.5 lb.)
  • 1 pkg. (20 oz.) ORE-IDA Grillers Golden Thick Cut Potatoes

Directions

  1. 1
    Mix all ingredients except chicken and potatoes until blended; pour over chicken in shallow dish.
  2. 2
    Turn to evenly coat both sides of chicken breasts.
  3. 3
    Refrigerate 1 hour to marinate.
  4. 4
    Heat grill to medium heat.
  5. 5
    Remove chicken from marinade; discard marinade.
  6. 6
    Grill chicken 6 to 7 min.
  7. 7
    on each side or until done (165 degrees F).
  8. 8
    Meanwhile, grill potatoes as directed on package.
  9. 9
    Serve chicken with potatoes.

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