Club Sandwiches

6 ingredients
9 steps

Ingredients

  • 3 slices buttered toast
  • lettuce
  • cold sliced chicken
  • mayonnaise
  • tomato slice
  • 2 to 3 strips crisp cooked bacon

Directions

  1. 1
    For each sandwich:
  2. 2
    Top first slice of toast with lettuce and cold chicken slice.
  3. 3
    Add mayonnaise, if desired.
  4. 4
    Top with second toast slice.
  5. 5
    Add tomato slice and bacon strips.
  6. 6
    Top with third slice of toast.
  7. 7
    Peg with 4 toothpicks.
  8. 8
    Cut in quarters diagonally.
  9. 9
    Serve with sandwiches, point up.

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