Cocktail Meatballs

10 ingredients
1 steps

Ingredients

  • 2 lb. ground beef
  • 1 egg, slightly beaten
  • 1/2 c. dried bread crumbs
  • 1/2 chopped onion
  • 1 tsp. salt
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. pepper
  • 1 (12 oz.) bottle chili sauce
  • 1 (10 oz.) bottle grape jelly
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Combine first 7 ingredients and shape into small balls. Brown balls in skillet. Combine chili sauce, jelly and lemon juice. Bring to a boil. Add meatballs and simmer to heat through.

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