Cocoa Fudge

6 ingredients
6 steps

Ingredients

  • 1/8 tsp. salt
  • 3 c. sugar
  • 2/3 c. cocoa
  • 1 1/2 c. milk
  • 1/2 stick butter
  • 2 to 3 tsp. vanilla

Directions

  1. 1
    Mix well all ingredients, except butter and vanilla, over high heat until boils.
  2. 2
    Turn down heat to medium.
  3. 3
    Cook approximately 20 minutes or medium ball (dropped in cold water).
  4. 4
    Remove from heat and add butter and vanilla.
  5. 5
    Beat.
  6. 6
    Pour onto buttered meat platter or large plate.

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