Coconut Jam Cake

10 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 c. butter
  • 3 eggs, beaten
  • 1 c. buttermilk
  • 1 tsp. soda
  • 1 c. coconut
  • 2 c. jam
  • 3 c. flour
  • 1 c. nuts
  • 1 tsp. each: cloves, allspice, nutmeg, cinnamon and vanilla

Directions

  1. 1
    Cream butter and sugar; add beaten eggs.
  2. 2
    Add rest of ingredients.
  3. 3
    Mix well.
  4. 4
    Bake in layers at 350° for 30 to 35 minutes or until done.
  5. 5
    Ice with caramel icing.

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