Colorful Rainbow Cake

Directions

1. 1
   Fit with 60 g white sugar and egg yolks with remaining sugar.
2. 2
   To the yolks add the other ingredients and beat them with whips.
3. 3
   Combine the egg yolks, stirring gently from bottom mounted upward.
4. 4
   Divide the mixture into 6 small bowls and colored with the colors you want.
5. 5
   Grease a springform pan, and pour in the center, a tablespoon at a time, the first color.
6. 6
   Continue with the second color, facedolo particular from the spoon at the center.