Communion Bread

Directions

1. 1
   Combine first five ingredients and cool to lukewarm.
2. 2
   While waiting, dissolve yeast in warm water.
3. 3
   Add eggs and yeast to cooled mixture.
4. 4
   Add flour and knead.
5. 5
   Brush top with oil and let rise 1 hour.
6. 6
   Punch down.
7. 7
   Make into 2 loaves.
8. 8
   Knead and put into pans and brush top with oil.
9. 9
   Let rise another hour.
10. 10
    Bake at 375° for 15 minutes.
11. 11
    Cover loosely with foil and bake another 20 minutes.
12. 12
    Brush tops with margarine and take out of pans.