Coney Sauce
9 ingredients
5 steps
Ingredients
- 2- 1/2 pounds Ground Beef (the Leaner The Better)
- 1 can (6 Oz. Can) Tomato Paste
- 1 can Water (Use The Tomato Paste Can To Measure)
- 1 Tablespoon Chili Powder
- 18 teaspoons Red Pepper Seed (use Less If Desired)
- 1 dash Black Pepper
- 1/2 teaspoons Sugar
- 1/2 whole Chopped Onion
- 1 teaspoon Minced Garlic (i Use The Jarred Kind)
Directions
-
1Crumble hamburger into a good-sized pot.
-
2Add remaining ingredients.
-
3Stir well.
-
4Simmer on low/medium for 30 minutes, chopping meat very finely as it cooks.
-
5Serve on hot dogs or cheese fries!
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