Cool'n Green Pudding

3 ingredients
4 steps

Ingredients

  • 1 34 cups cold milk
  • 14 cup Midori melon liqueur
  • 1 (3 1/2 ounce) boxjello instant pistachio pudding mix

Directions

  1. 1
    Combine milk and MIDORI in deep mixer bowl.
  2. 2
    Pour over instant pudding mix and whip until it starts to thicken and is smooth.
  3. 3
    Pour immediately into 4 serving dishes and chill.
  4. 4
    Serve plain or with whipped topping and garnish with fresh strawberries, maraschino cherries, or kumquats.

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