Corn Bread

9 ingredients
6 steps

Ingredients

  • 1 c. corn meal
  • 1 c. flour
  • 1/4 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/4 c. soft shortening
  • 1 c. milk
  • 1 egg
  • 1/8 c. margarine

Directions

  1. 1
    Combine meal, flour, sugar, baking powder and salt.
  2. 2
    Cut in shortening.
  3. 3
    Add egg and milk; stir swiftly.
  4. 4
    Melt margarine in iron skillet.
  5. 5
    Pour batter into skillet.
  6. 6
    Bake at 425° for 20 to 25 minutes.

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