Corn Pudding

4 ingredients
3 steps

Ingredients

  • 2 cans creamed corn
  • 2 cans Eagle Brand milk
  • 4 eggs
  • 6 Tbsp. cornstarch

Directions

  1. 1
    Mix well and bake 1 hour at 350°.
  2. 2
    Spray pan.
  3. 3
    Use 2-quart dish.

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