Corn Pudding

7 ingredients
3 steps

Ingredients

  • 2 cans cream-style corn
  • 2 Tbsp. sugar
  • 3 Tbsp. flour
  • 2 beaten eggs
  • 1 c. milk
  • 2 Tbsp. butter, melted
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Bake in large casserole dish.
  3. 3
    Bake at 350° for 1 hour.

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