Corn Relish

7 ingredients
6 steps

Ingredients

  • 2 (12 oz.) cans whole kernel corn with sweet pepper
  • 3 Tbsp. oil
  • 1/2 c. sugar
  • 1/2 c. vinegar
  • 2 tsp. minced dried onion
  • 1/2 tsp. salt
  • 1/4 tsp. celery seed

Directions

  1. 1
    Combine corn and oil in bowl; set aside.
  2. 2
    Mix sugar, vinegar, onion, salt and celery seed.
  3. 3
    Bring to a boil; simmer 2 minutes. Pour over corn mixture.
  4. 4
    Cover and cool.
  5. 5
    Refrigerate several hours.
  6. 6
    Drain and serve.

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