Corn Souffle

8 ingredients
2 steps

Ingredients

  • 1 c. milk
  • 2 eggs
  • 1/4 tsp. salt
  • 1/4 stick butter, melted
  • 1/2 small onion
  • 1 (16 oz.) can corn
  • 1/3 pkg. corn muffin mix
  • 1 Tbsp. sugar

Directions

  1. 1
    Combine ingredients.
  2. 2
    Bake in 9 x 13-inch pan at 350° for 40 minutes.

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