Corned Beef Barbecue

6 ingredients
6 steps

Ingredients

  • 1 medium onion, chopped fine
  • 1 stalk celery, chopped fine
  • 1 medium green pepper, chopped fine
  • 2 Tbsp. oil
  • 1 can corned beef
  • 1/2 bottle barbecue sauce

Directions

  1. 1
    Cook onion, celery and pepper in oil until done.
  2. 2
    Drain and add corned beef, flaked, and barbecue sauce.
  3. 3
    Cook on simmer until it begins to get dry like barbecue, about 30 to 45 minutes.
  4. 4
    Serve on hamburger rolls.
  5. 5
    Use more sauce if you want.
  6. 6
    Don't put corned beef in refrigerator; flake with fork.

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