Cornstarch Cake

5 ingredients
7 steps

Ingredients

  • 4 eggs
  • 1 c. cornstarch
  • 4 tsp. baking powder
  • 2/3 c. sugar + 1 Tbsp.
  • few drops of lemon flavoring

Directions

  1. 1
    Beat eggs until creamy.
  2. 2
    Add sugar slowly.
  3. 3
    Combine cornstarch and baking powder in blender at low speed.
  4. 4
    Add egg mixture to dry mixture by teaspoons.
  5. 5
    Add flavoring.
  6. 6
    Pour batter into greased 9-inch spring-form pan.
  7. 7
    Bake 30 minutes at 375° (until inserted toothpick comes out clean).

Products Matching These Ingredients

More Recipes to Try