Country Steak

8 ingredients
4 steps

Ingredients

  • 1 1/2 lb. round steak
  • small amount of salad oil
  • 1 Tbsp. Worcestershire sauce
  • 1 pkg. brown gravy mix
  • 1 can golden mushroom soup
  • 2 to 3 cans water
  • 1 pkg. dry onion soup mix
  • salt and pepper to taste

Directions

  1. 1
    Cut round steak into very small pieces.
  2. 2
    Brown in small amount of salad oil.
  3. 3
    Add remaining ingredients.
  4. 4
    Simmer for 1 1/2 hours. Good over rice or creamed potatoes.

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