Cowboy Marinade

10 ingredients
1 steps

Ingredients

  • 1 1/2 cups canola oil
  • 3/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons dry mustard
  • 2 1/4 teaspoons salt
  • 1 tablespoon fresh ground black pepper
  • 1/2 cup red wine vinegar
  • 2 garlic cloves (crushed not sliced)
  • 1/3 cup fresh lemon juice
  • 2 cups apple juice (for pork chops)

Directions

  1. 1
    Combine all ingredients and mix well. Makes 3 1/2 - 5 1/2 cups marinade. Use a zip-lock bag to put your steaks in, pour in marinade, remove air and seal. Keep steaks in the fridge for 3 - 24 hrs (depending on cut.) DO NOT RE-USE! Any unused marinade can be kept in the refrigerator for 1 week.

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