Crab Dip

7 ingredients
4 steps

Ingredients

  • 1 large pkg. cream cheese
  • 7 oz. can crab
  • 1 bunch green onions, chopped
  • 1 c. chopped celery
  • 1 pkg. unflavored gelatin, dissolved in 1 Tbsp. water
  • 1 can cream of mushroom soup
  • 1 c. mayo

Directions

  1. 1
    Warm soup; dissolve gelatin and add to soup.
  2. 2
    Add softened cream cheese.
  3. 3
    Add remainder of ingredients and pour into mold or plastic bowl.
  4. 4
    Chill.

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