Creole Corn

Ingredients

• 1/3 C chopped celery
• 1/3 C chopped green pepper
• 2 tsp olive oil
• 1 pkg (10 oz) frozen whole kernel corn, defrosted, OR 1 can (12-16 oz) drained
• 1 can (8 oz) tomato sauce
• 1 can (4 oz) mushroom stems and pieces, drained
• 1 tomato, peeled and chopped
• 2 tsp brown sugar
• 1/2 tsp onion powder
• 1/8 tsp garlic powder
• 1/8 tsp salt
• Dash black pepper
• 1 Tbsp catsup