Crescent Cookies

7 ingredients
5 steps

Ingredients

  • 1/2 lb butter
  • 2 cups flour
  • 2 cups really finely chopped pecans
  • 1/2 teaspoon salt
  • 5 tablespoons sugar
  • 2 teaspoons vanilla
  • 1 tablespoon water

Directions

  1. 1
    Cream butter and add sugar, vanilla and water.
  2. 2
    Sift flour and salttogether and stir into mixture. Add pecans and stir well.
  3. 3
    Using portions about the size of a small walnut; roll into cresent shape.
  4. 4
    Bake in slow oven, that means 325 degrees, about 20 minutes.
  5. 5
    While cookies are still warm; roll in powdered sugar.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Chopped Pecans

Spartan

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1
Really real ginger ale

Really real ginger ale

NOVA 4

Really black sanding sugar

E NOVA 4

Over the top, decorating sanding sugar, really orange

Over The Top, Kingston Marketing Co

E NOVA 4

More Recipes to Try

Snickerdoodles(Cookies)

9 ingredients

Spinach Casserole

6 ingredients

Chicken Marsala

9 ingredients

Cheese Ball

5 ingredients

Pumpkin Bread

13 ingredients

Rumaki

9 ingredients

Mega Ginger Cookies

9 ingredients

Impossible Pie

9 ingredients

Tortilla Casserole

5 ingredients

Italian Frittata

9 ingredients

New York Cheesecake

7 ingredients

Pumpkin Cake

9 ingredients