Crispy Balsamic Chicken Wings

Directions

1. 1
   Combine all ingredients in a large bowl and toss to coat well.
2. 2
   Cover and let marinate at room temperature for 6 hours or you can refrigerate overnight.
3. 3
   Let wings return to room temperature if refrigerated.
4. 4
   Preheat oven to 450 andplace in a single layer; bake wings until crisp and deep brown (about 25 mins) or grill over medium-hot fire, about 5 inches from heat for about 8-10 mins per side.
5. 5
   Serve hot or at room temperature and enjoy!