Crowd Chicken Casserole

10 ingredients
8 steps

Ingredients

  • 10 c. diced cooked chicken
  • 10 c. chopped celery
  • 2 bunches green onions with tops, sliced
  • 2 (4 oz. each) cans chopped green chilies
  • 1 (5 3/4 oz.) can pitted ripe olives, drained and sliced
  • 2 c. slivered almonds
  • 5 c. (20 oz.) shredded Cheddar cheese, divided
  • 2 c. mayonnaise
  • 2 c. (16 oz.) sour cream
  • 5 c. crushed potato chips

Directions

  1. 1
    Combine the first six ingredients.
  2. 2
    Add 2 cups cheese.
  3. 3
    Mix mayonnaise and sour cream; add to chicken mixture and toss.
  4. 4
    Spoon into two greased 13 x 9 x 2-inch baking dishes.
  5. 5
    Sprinkle with chips.
  6. 6
    Top with remaining cheese.
  7. 7
    Bake, uncovered, at 350° for 20 to 25 minutes or until hot.
  8. 8
    Yields 24 servings.

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