Crunchy Chicken

9 ingredients
6 steps

Ingredients

  • 1 c. sour cream
  • 2 Tbsp. lemon juice
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. celery salt
  • 6 to 8 chicken pieces
  • 1 tsp. paprika
  • 1/2 tsp. garlic salt
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Add chicken to mixture and let stand overnight in refrigerator.
  3. 3
    Roll chicken in finely ground Pepperidge Farm dressing.
  4. 4
    Arrange in dish.
  5. 5
    Pour 1 stick melted butter over chicken.
  6. 6
    Bake at 350° for 1 to 1 1/2 hours.

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