Crunchy Potato Casserole

9 ingredients
7 steps

Ingredients

  • 6 to 8 potatoes
  • 8 oz. sour cream
  • 3 Tbsp. butter
  • 1 egg
  • 1 Tbsp. chopped onion
  • salt and pepper
  • 1/4 c. cornflake crumbs
  • 1/4 c. grated cheese (your choice)
  • 1/4 c. melted butter

Directions

  1. 1
    Cook potatoes; drain and mash.
  2. 2
    Add sour cream, butter and egg.
  3. 3
    Beat until fluffy.
  4. 4
    Add onion, seasoning and a little milk (if it needs thinning).
  5. 5
    Place in buttered casserole.
  6. 6
    Combine cornflakes, cheese and melted butter.
  7. 7
    Sprinkle over potatoes. Bake at 350° for 30 minutes or until golden brown.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

More Recipes to Try

Mom'S Cole Slaw

7 ingredients

Pasta Con Piselli

5 ingredients

Pumpkin Muffins

10 ingredients

Chicken Cordon Bleu

5 ingredients

Barbecue Beef

13 ingredients

Mom'S Best Meat Loaf

13 ingredients

Mexican Lasagne

8 ingredients

Grandma'S Easy Cobbler

5 ingredients

Strawberry Cake

7 ingredients

Old Fashioned Custard Pie

6 ingredients

Make Ahead Mashed Potatoes

6 ingredients

Fruit Cocktail Cookies

9 ingredients