Curried Chicken Stew
14 ingredients
1 steps
Ingredients
- Vegetable cooking spray
- 1 2/3 cups chopped tomato
- 1 cup sliced onion
- 1 cup chopped sweet red pepper
- 1 cup frozen sliced okra
- 6 cloves garlic, minced
- 1 1/4 pounds skinned, boned chicken breasts, cut into bite-size pieces
- 4 cups canned no-salt-added chicken broth, undiluted
- 1 tablespoon curry powder
- 1 tablespoon finely chopped crystallized ginger
- 1/2 teaspoon salt
- 1/2 teaspoon ground red pepper
- 1/2 teaspoon black pepper
- 1 cup orzo (rice-shaped pasta), uncooked
Directions
-
1Coat a Dutch oven with cooking spray. Add tomato and next 4 ingredients; saute until tender. Stir in chicken and next 6 ingredients. Bring to a boil; cover, reduce heat, and simmer 20 minutes. Gradually stir in orzo, and cook 8 to 10 minutes or until orzo is tender.
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