Date Bars

9 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1 c. confectioners sugar
  • 1 Tbsp. cooking oil
  • 1/4 c. sifted cake flour
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1 c. chopped dates
  • 1 c. chopped pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs until light.
  2. 2
    Add sugar and oil; blend well.
  3. 3
    Sift dry ingredients together.
  4. 4
    Add dates, nuts and vanilla.
  5. 5
    Blend well and pour into greased shallow cake pan.
  6. 6
    Bake at 325° for 25 to 30 minutes.
  7. 7
    Cut into bars or squares after cooling.

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