Date Nut Bread

10 ingredients
4 steps

Ingredients

  • 1 c. dates, chopped
  • 3 tsp. soda
  • 2 c. boiling water
  • 2 Tbsp. butter, melted
  • 2 c. sugar
  • 2 eggs
  • 4 c. flour
  • 1 tsp. salt
  • 2 tsp. vanilla
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix first 3 ingredients and let cool, then add remaining ingredients.
  2. 2
    Grease 5 (No. 2) gold-lined cans and fill half full with mixture.
  3. 3
    Bake in a 300° oven for 1 hour and 10 minutes. Remove from cans and wrap in foil.
  4. 4
    Keeps a long time; may be frozen, also.

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