Deep Dish Sugarless Apple Pie

12 ingredients
6 steps

Ingredients

  • 2 tsp. liquid artificial sweetener
  • 1 Tbsp. cornstarch
  • 1/8 tsp. salt
  • 1/2 tsp. grated lemon rind
  • 1/4 tsp. nutmeg
  • 1 1/2 tsp. lemon juice
  • 1/2 tsp. cinnamon
  • 4 medium-sized apples, sliced
  • 1 c. sifted cake flour
  • 1 tsp. salt
  • 1/3 c. margarine
  • 1/3 c. water

Directions

  1. 1
    Combine cornstarch, liquid sweetener, salt, lemon rind, lemon juice, nutmeg, cinnamon and apple slices.
  2. 2
    Place in a 9-inch deep pie plate.
  3. 3
    Combine flour and salt.
  4. 4
    Cut in margarine until it is the consistency of corn meal, then blend in water.
  5. 5
    Roll out as for pie crust and place on top of apple filling.
  6. 6
    Bake in hot oven at 425° for 35 minutes, until crust is brown.

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