Deep Dish Taco Squares

Name: Deep Dish Taco Squares
Ingredients: 1/2 lb. ground beef; 1/2 c. sour cream; 1/3 c. mayonnaise; 1/2 c. shredded sharp Cheddar cheese; 1 Tbsp. chopped onion; 1 c. Bisquick; 1/4 c. cold water; 1 to 2 medium tomatoes, thinly sliced; 1/2 c. green pepper, chopped; salt and pepper to taste

10 ingredients

7 steps

Ingredients

1/2 lb. ground beef
1/2 c. sour cream
1/3 c. mayonnaise
1/2 c. shredded sharp Cheddar cheese
1 Tbsp. chopped onion
1 c. Bisquick
1/4 c. cold water
1 to 2 medium tomatoes, thinly sliced
1/2 c. green pepper, chopped
salt and pepper to taste

Directions

1

Brown ground beef and onion; drain.
2

Mix sour cream, mayonnaise and cheese.
3

Set aside. Mix baking mix (Bisquick) and water until soft dough forms.
4

Put in greased baking dish, pressing dough 1/2-inch up sides of dish.
5

Layer beef, tomatoes and green pepper in dish (1 layer each).
6

Spoon sour cream mixture over top.
7

Bake until edges of dough are light brown approximately 25 to 30 minutes at 375°.