Dig Deep Salad

11 ingredients
7 steps

Ingredients

  • 1 head lettuce, shredded
  • 2 medium red onions, sliced
  • 1 or 2 green peppers, sliced
  • 3 stalks celery, chopped
  • 8 oz. can water chestnuts, sliced
  • 10 oz. frozen peas (uncooked)
  • New York sharp cheese
  • 3 eggs, hard-boiled
  • 4 strips bacon, crumbled
  • 2 tomatoes, sliced
  • 2 c. mayonnaise

Directions

  1. 1
    Layer first 6 ingredients in a serving bowl.
  2. 2
    Spread mayonnaise over mixture.
  3. 3
    Do not stir!
  4. 4
    Sprinkle with cheese and cover.
  5. 5
    Refrigerate for 24 hours.
  6. 6
    Before serving, garnish with sliced eggs, bacon and tomatoes.
  7. 7
    Serves 14 to 16.

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