Dill Dip

5 ingredients
2 steps

Ingredients

  • 2/3 c. mayo (only)
  • 2/3 c. sour cream
  • 1 Tbsp. dill weed
  • 1 Tbsp. parsley flakes
  • 1 Tbsp. dry onion

Directions

  1. 1
    Mix all ingredients and refrigerate about 4 hours before serving.
  2. 2
    Makes 1 1/2 cups.

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