Dog Days Scramble
7 ingredients
8 steps
Ingredients
- 2 English muffins, toasted
- 4 slices Canadian bacon
- 4 slices monterey jack pepper cheese
- 4 cups egg substitute (or more)
- 34 cup sliced green onion
- 34 cup diced mushroom
- 1 package knorr fat free hollandaise mix
Directions
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1Heat bacon in microwave.
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2Make the Hollandaise according to package directions.
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3This can be done in the microwave to keep the kitchen as cool as possible.
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4Saute the onions and mushies just until wilted.
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5Scramble eggs and add onions and mushrooms.
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6This can be done in the microwave, but it doesn't take long and I prefer the stove top.
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7Assemble the product: put two slices bacon on each of the muffins, place one slice of cheese over the bacon, heap the egg mixture on top of the cheese, generously ladle Hollandaise over everything, garnish with a sprinkle of paprika.
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8Option: You may wish to doll it up by adding a dash of vanilla, or some pie spices, or even a glug of sherry to the Hollandaise.
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