Easy Crowd Cake

8 ingredients
8 steps

Ingredients

  • sliced almonds or chopped nuts
  • 1 (2-layer) cake mix (white or yellow)
  • 1 (8 oz.) pkg. softened cream cheese
  • 2 c. milk
  • 1 small pkg. vanilla instant pudding mix
  • 1 (20 oz.) can crushed pineapple, well drained
  • 1 large carton Cool Whip
  • 1/2 c. powdered sugar

Directions

  1. 1
    Mix cake as package directs.
  2. 2
    Bake in prepared jelly roll pan at 350° for 15 to 20 minutes.
  3. 3
    Cool completely.
  4. 4
    Mix cream cheese, milk and instant pudding mix.
  5. 5
    Spread on cooled cake.
  6. 6
    Sprinkle with drained pineapple.
  7. 7
    Blend Cool Whip and powdered sugar. Spread over pineapple layer.
  8. 8
    Sprinkle with sliced almonds or chopped nuts.

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