Easy Pan-Fried Zucchini

6 ingredients
3 steps

Ingredients

  • 1 zucchini, peeled and sliced
  • 1 clove garlic, peeled
  • 2 tablespoons all-purpose flour
  • 1 egg, beaten
  • 2 tablespoons dry bread crumbs, or more as needed
  • 2 tablespoons olive oil, or more as needed

Directions

  1. 1
    Rub zucchini slices with garlic.
  2. 2
    Place flour, egg, and bread crumbs separately in 3 small bowls. Turn zucchini slices in flour, dusting off excess. Dip in egg and turn in bread crumbs.
  3. 3
    Heat oil in a skillet and pan-fry breaded zucchini in batches on both sides until lightly browned, about 5 minutes.

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