Easy Pie Crust

5 ingredients
3 steps

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 2 tablespoons milk

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C).
  2. 2
    Place all ingredients in 9 inch pie pan. Stir together with fork. Pat mixture into bottom and up the sides of the pan. Poke holes in bottom and side of crust.
  3. 3
    Bake for 15 minutes in the preheated oven, or until light brown. Use as directed in favorite pie recipe.

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