Easy Rice Pudding

8 ingredients
8 steps

Ingredients

  • 3 Tbsp. cornstarch
  • 1/4 c. sugar
  • 2 c. milk
  • 1 egg
  • 1/2 tsp. vanilla
  • 1/8 tsp. salt
  • 3/4 c. cooked rice
  • 1/4 c. raisins (optional)

Directions

  1. 1
    Combine sugar, salt and cornstarch in saucepan.
  2. 2
    Add milk and well beaten egg.
  3. 3
    Stir.
  4. 4
    Bring to full boil, stirring constantly. Reduce heat and boil 2 minutes.
  5. 5
    Continue to stir.
  6. 6
    Remove from heat.
  7. 7
    Add vanilla, rice and raisins.
  8. 8
    Serve warm or chilled.

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