Easy White Chicken Chili

8 ingredients
3 steps

Ingredients

  • 2 (8 ounce) cans boneless white chicken meat packed in water, undrained or 2 cups shredded cooked white chicken meat
  • 2 (10 3/4 ounce) cans cream of chicken soup, with herbs, plus
  • 20 fluid ounces skim milk (1-2 soup cans) or 20 fluid ounces water (1-2 soup cans)
  • 2 (15 ounce) cans great northern beans, undrained
  • 1/2 cup chopped onion
  • 1 (10 ounce) can ro-tel diced tomatoes with green chilies
  • 1 (1 1/8 ounce) package williams white chicken chili seasoning mix
  • 1 1 cup asiago cheese or 1 cup parmesan cheese

Directions

  1. 1
    in a heavy saucepan, open all cans and mix together. Add onion and white chicken chili mix to taste. Stir well.
  2. 2
    Simmer for 45 minutes, stirring frequently.
  3. 3
    Sprinkle cheese on the top when serving.

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