Eggplant Fries

4 ingredients
3 steps

Ingredients

  • 1 large eggplant
  • 1 c. flour
  • 1 c. buttermilk
  • salt and pepper to taste

Directions

  1. 1
    Cut eggplant into strips.
  2. 2
    Season flour with salt and pepper. Dip strips in buttermilk, then dredge in flour.
  3. 3
    Deep fry until golden brown.

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